Corn
admin2019-10-15T10:14:55+00:00For our corn-based pasta we use a mix of locally grown ancient varieties: Ottofile (eight row flint), Marano and Pignolet. Ottofile
25
01, 2017
For our corn-based pasta we use a mix of locally grown ancient varieties: Ottofile (eight row flint), Marano and Pignolet. Ottofile
Quinoa is an essential element in the diet of the native peoples of the Andes. It is not a cereal grain
