Ingredients: organic durum wheat semolina, organic egg (25%), organic truffle Tuber Aestivum (2%), water. Organic Truffle-flavoured oil: Organic extra-virgin olive oil, Organic white truffle Tuber Magnatum natural aroma.
Allergenic information: with gluten and eggs. NO O.G.M. May contain soy and mustard.
Cooking time: 4-6 minutes
Weight: 250 g pasta + 65 ml oil

Average nutritional values per 100g

Energy value 373 Kcal / 1578 KJ
Fat 3,7 g
of which satures 0,4 g
Carbohydrate 70 g
of which sugars 4,0 g
Fibers 3,8 g
Protein 13 g
Sodium 0,12 g